[CnD] red eyed gravy

Mike and Jean mjs1981 at earthlink.net
Tue Aug 2 17:42:35 GMT 2011

Yes, it does require a cup of strong coffee.  You need to fry some country
ham in a large skillet.  When the ham is ready to be taken out of the pan,
shake all of the grease back into the skillet.  After frying all of the ham,
pour a cup of coffee into the grease and stir until thoroughly mixed.
Remove pan and serve the gravy over the grits.  This is real good with a
home made butter milk biscuit.  It makes me hungry just thinking about it.

-----Original Message-----
From: cookinginthedark-bounces at acbradio.org
[mailto:cookinginthedark-bounces at acbradio.org] On Behalf Of jan brown
Sent: Tuesday, August 02, 2011 11:22 AM
To: cookinginthedark at acbradio.org
Subject: [CnD] red eyed gravy

Well, I haven't made it in decades. I would make it if you would like 
to send along your recipe. Doesn't in involve coffee?

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