[CnD] DRUMSTICK CHEESE CAKE

Shannon Hannah hannah74 at mts.net
Fri Aug 12 03:14:19 GMT 2011


DRUMSTICK CHEESE CAKE

Crust:
2 cups  Wafer crumbs (any flavor)
1/2 cup  Chopped peanuts
1/3 cup  Melted margarine
-Filling:
12 ounces Cream cheese
1/2 cup  Sifted powdered sugar
2 teaspoons Vanilla
1/2 cup  Smooth peanut butter
4 cups  Frozen whipped topping
1/4 cup  Chocolate syrup
1/2 cup  Chopped peanuts

Combine crust ingredients together. Press into a 9 by 13" pan. Refrigerate.
Beat the cream cheese, powdered sugar, vanilla and peanut butter until smooth. Fold in the frozen whipped topping. Pour over the crust. Drizzle with chocolate syrup and top with peanuts. Freeze, keeps up to 6 weeks.






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