[CnD] Double Chocolate Brownies

Shannon Hannah hannah74 at mts.net
Sun Aug 28 15:48:30 GMT 2011


Double Chocolate Brownies 

1 cup  All-Bran cereal 
2/3 cup  boiling water 
2/3 cup  all-purpose flour 
1/2 cup  cocoa 
1/4 teaspoon  salt 
4  eggs 
1/2 cup  oil 
1 2/3 cups  granulated sugar 
1 teaspoon  vanilla 
2/3 cup  semi sweet chocolate chips 

1. In large bowl, stir together cereal and boiling water. Let stand 5 minutes or until cereal softens. 

2. In medium bowl, mix together flour, cocoa and salt. Set aside. 

3. Stir eggs, oil, sugar and vanilla into softened cereal; mix well. Stir in flour mixture until well combined. Stir in chocolate chips. 

4. Spread batter in 13 by 9 inch baking pan sprayed with non-stick cooking spray. Bake at 350ºF for 20 to 22 minutes, until centre gives slightly when touched with finger. (Do not over bake.) Let cool completely before cutting. 

TIP: Sift cocoa through mesh sieve to remove lumps before adding to flour. 

YIELD: 18 pieces 

PER PIECE: 
210 Calories 
3 g Protein 
30 g Carbohydrate 
9 g Fat 
2 g Dietary Fibre

From: www.all-bran.ca


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