[CnD] Recipe, Cinnamon Crumb Cake

Raquel vega diva_bear at pacbell.net
Mon Jun 6 06:56:53 GMT 2011


Cinnamon Crumb Cake

      Ingredients

      1-1/4 cups all-purpose flour
      2/3 cup packed brown sugar
      3/4 tsp ground cinnamon
      1/8 tsp salt
      1/4 cup chilled stick butter or margarine, cut into small pieces
      1/2 tsp each baking powder, baking soda
      1/2 cup low-fat buttermilk
      1 tsp vanilla extract
      1 large egg
      Enough cooking spray

      Directions

      Heat oven to 350º F. (175º C)

      Lightly spoon flour into dry measuring cups, and level with a knife. Combine flour, brown sugar, cinnamon and salt in a bowl, and cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Reserve 1/2 cup flour mixture for topping, and set aside.

      Combine remaining flour mixture, baking powder, baking soda, and add buttermilk, vanilla, and egg. Beat at medium speed with a mixer until blended. Spoon batter into an 8" round cake pan coated with cooking spray. Sprinkle reserved 1/2 cup flour mixture over batter. Bake at 350º F for 30 minutes or until cake springs back when touched lightly in center. Cool on a wire rack. 

      Makes 8 servings
Recipe source: Merry Makers yahoo group, submitted by Geri.
G. Raquel Vega Avon representative
www.youravon.com/graquelvega1
e-mail:
Diva_bear at pacbell.net
My group:
TalkinAvon-subscribe at yahoogroups.com


More information about the Cookinginthedark mailing list