[CnD] Leftover Food Ideas

Cheryl Osborn chapalacheryl at gmail.com
Thu Jun 9 17:28:33 GMT 2011


I haven't tried this recipe, but, you could put aluminum foil on the baking 
sheet and spray it with Pam or or use a little oil to keep them from 
sticking.

Cheryl O.


--------------------------------------------------
From: "Donald" <kai.cat519 at bmts.com>
Sent: Thursday, June 09, 2011 12:22 PM
To: <cookinginthedark at acbradio.org>
Subject: Re: [CnD] Leftover Food Ideas

> Has anyone tried the potato balls rolled in cheese and broiled?  How long 
> do
> you broile them?  How big are the balls?  Sounds interesting but I do not
> want to have broilled "blobs" on my cooking sheet. (grin)
> ----- Original Message ----- 
> From: "Katie Chandler" <kchandler2005 at sbcglobal.net>
> To: "cnd" <cookinginthedark at acbradio.org>
> Sent: Thursday, June 09, 2011 12:29 AM
> Subject: [CnD] Leftover Food Ideas
>
>
>
>             Leftover Food Ideas
>
> Cool leftover French toast, then freeze it in single layers. Store in
> self-sealing plastic bags. Pop in your toaster to reheat.
>
> Combine leftover mashed potatoes with chopped onion and shredded cheese,
> then bake. Tastes like twice-baked potatoes with less work!
>
> Leftover spaghetti noodles? Add diced raw vegetables and enough bottled
> Italian dressing to coat for an easy and refreshing salad.
>
> Form balls of leftover mashed potatoes around cubes of cheese, roll in
> Parmesan cheese or crumbs and broil until golden brown.
>
> To heat leftover tortillas, grease a skillet lightly with oil and place
> over medium heat. Dip tortillas in water and quickly steam-saute them on
> both sides.
>
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