[CnD] Spaghetti Cupcakes
mldeweese15511 at frontier.com
Mon Feb 6 22:33:29 GMT 2012
8 ounces spaghetti, cooked and drained
4 eggs, lightly beaten
½ cup grated Parmesan cheese
¼ teaspoon ground black pepper
1-1/2 cups RAGÚ® OLD WORLD STYLE® Pasta Sauce
2 cups shredded mozzarella cheese (about 8 ounces)
1. Preheat oven to 375°. Grease 12-cup muffin pan; set aside
2. In large bowl, combine spaghetti, eggs, Parmesan cheese and pepper.
Evenly press into muffin cups to form a "crust." Evenly top each cup with
then mozzarella cheese.
3. Bake 15 minutes or until bubbling. Let stand 5 minutes before serving.
Tip For a fun twist, add faces using broccoli florets for hair, eyebrows
or nose, pimiento-stuffed olives for eyes and pepperoni for mouths. Bake an
10 minutes. Enjoy.
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