[CnD] removing bones and skin from canned salmon
zarf2001 at verizon.net
Wed Feb 29 22:29:55 GMT 2012
I think the only way is to get your hands in there and tell by touch. I
really can't see any other way to do it.
From: cookinginthedark-bounces at acbradio.org
[mailto:cookinginthedark-bounces at acbradio.org] On Behalf Of Nancy Martin
Sent: Wednesday, February 29, 2012 3:44 PM
To: cookinginthedark at acbradio.org
Subject: [CnD] removing bones and skin from canned salmon
I apologize if this has been asked and answered. But as a blind cook, how do
I remove the bones and skin from canned salmon?
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