[CnD] the George foreman grill

Jennifer Thompson kc9agr at gmail.com
Tue Jan 26 14:01:57 EST 2016


Wow the George Formin grill I have is small but it does not have those 
features or buttons.


On 1/26/2016 11:17 AM, Benn Olson via Cookinginthedark wrote:
> The George Foreman grill I have only has 5 buttons on it. From right to left they are, Off/On, Temp/Timer, Seer, Minus, Plus. Just press the on button, it starts in temperature mode, at 325°, The timer is set for 5 minutes to preheat and starts as soon as it comes on. The timer increments by one minute, the temperature increments by 25°, And the timer will beep when it reaches zero.  And it is so easy to use, I rarely pull out a skillet anymore
>
> This is the model, I found it on Amazon, but I did not pay this price, I think I paid $169 at Walmart.
>
> GEORGE FOREMAN Evolve GRILL Indoor 4 in 1 Electric CONTACT GRILL, GRP4800R Color: Red
> https://www.amazon.com/dp/B017BR0Z18/ref=cm_sw_r_sms_awd_vo6PwbA9KQZXA
>
>
> On Jan 6, 2016, at 11:14 AM, Debbie Deatherage via Cookinginthedark <cookinginthedark at acbradio.org> wrote:
>
> We have the older grill with the waffle plates. It has a dial knob in the middle of the grill. It is accessible.
> Debbie
>
>
> Sent from my iPhone
>
>> On Jan 5, 2016, at 2:06 PM, john mcconnell via Cookinginthedark <cookinginthedark at acbradio.org> wrote:
>>
>> Hello all:
>> We have a small Foreman Grill, and no worries.
>> Can do a steak by using a kitchen Braille timer, or even your watch, depending on the wellness, if there is such a word, on your meat.
>> There are no buttons to push, except of course for the power switch.
>> When we first got  our grill, I had forgotten where the switch was. Thought you just had to plug it in. We were shown the switch was by the base.
>> If you are cooking for two people or even four, I would ssay the small one is fine.
>> If you want to really be a great chef, then go for the larger grill, but make sure it is indeed accessible.
>> Hth.
>>
>> John and Carol McConnell
>>
>>
>> -----Original Message-----
>> From: Jennifer Chambers via Cookinginthedark [mailto:cookinginthedark at acbradio.org]
>> Sent: Tuesday, January 05, 2016 7:22 AM
>> To: cookinginthedark at acbradio.org; Charles Rivard <wee1sman at fidnet.com>
>> Subject: Re: [CnD] the George foreman grill
>>
>> If you get the medium or small grill, there is no need for labeling.
>> You can spray the grill plates with Pam or other cooking sprays, if desired, plop the meat on the grill, close the lid, make certain the drip tray is positioned to catch the grease, plug in the grill, and that's it.  The ones I've had do not have timers or buttons.  Once you plug it in, it starts cooking.  Check with your library to see if the manual, complete with recipes and times, is available in a format you can use.
>>
>> Don't be discouraged if things don't turn out perfectly the first few times; you'll get the hang of it.
>>
>> Good luck!
>>
>> Jennifer
>>
>>> On 1/4/16, Charles Rivard via Cookinginthedark <cookinginthedark at acbradio.org> wrote:
>>> It depends on which grill you are using.  You can use all of them, I
>>> suppose, but some should be marked for more accurate results.  The one
>>> that
>>>
>>> I have is labeled a "six plate" grill".  That is not accurate, though,
>>> because it comes with two, not six, as you would think.  You have to
>>> buy the
>>>
>>> other four separately.  I think this was very false advertising.
>>> Anyway, I
>>>
>>> had someone put a dot with adhesive backing on the low and medium settings.
>>>
>>> Some models have buttons that beep when pressed for time, some for
>>> temperature, and some for both.  And, of course, some have neither.
>>>
>>> ---
>>> Be positive!  When it comes to being defeated, if you think you're
>>> finished,
>>>
>>> you! really! are! finished!
>>> ----- Original Message -----
>>> From: "randy tijerina via Cookinginthedark"
>>> <cookinginthedark at acbradio.org>
>>> To: <cookinginthedark at acbradio.org>
>>> Sent: Monday, January 04, 2016 8:44 PM
>>> Subject: [CnD] the George foreman grill
>>>
>>>
>>>> Hi everyone..happy new year.
>>>> I've a questio for you all.
>>>> my Brother's gonna turn me in to a novice cheff.....(shutters)...I'm
>>>> nervis!.
>>>> I'm wondering....is the George foreman grilll accessible to use?
>>>> How do you folks go about labeling it...or whatever?
>>>> Hope to make..a decent steak one day....or something....randy.
>>>>
>>>> _______________________________________________
>>>> Cookinginthedark mailing list
>>>> Cookinginthedark at acbradio.org
>>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>> _______________________________________________
>>> Cookinginthedark mailing list
>>> Cookinginthedark at acbradio.org
>>> http://acbradio.org/mailman/listinfo/cookinginthedark
>> _______________________________________________
>> Cookinginthedark mailing list
>> Cookinginthedark at acbradio.org
>> http://acbradio.org/mailman/listinfo/cookinginthedark
>>
>> _______________________________________________
>> Cookinginthedark mailing list
>> Cookinginthedark at acbradio.org
>> http://acbradio.org/mailman/listinfo/cookinginthedark
> _______________________________________________
> Cookinginthedark mailing list
> Cookinginthedark at acbradio.org
> http://acbradio.org/mailman/listinfo/cookinginthedark
> _______________________________________________
> Cookinginthedark mailing list
> Cookinginthedark at acbradio.org
> http://acbradio.org/mailman/listinfo/cookinginthedark
>
>



More information about the Cookinginthedark mailing list