[CnD] Vague recipes

Becky McCullough misscoffee at neb.rr.com
Wed Jun 1 07:49:13 CEST 2016


Where did you get the casserole Braille cookbook?
Becky
----- Original Message ----- 
From: "John McConnell via Cookinginthedark" <cookinginthedark at acbradio.org>
To: <cookinginthedark at acbradio.org>
Cc: "John McConnell" <djmcconnell4753 at comcast.net>
Sent: Monday, May 30, 2016 4:56 PM
Subject: [CnD] Vague recipes


> Hello:
>
> We have the Casserole Classics cookbook in Braille.
>
> In Vol. I. we did the chicken and dressing casserole.
>
> The recipe called for cans of soups, evaporated milk, and even half cans 
> of
> ingredients.
>
> My point is, there were no can sizes given. Therefore, I had to guess.
>
> The final instructions were to bake at dg425 for about 25 minutes, or 
> "until
> golden brown." I frankly, due to our oven temperature, increased the 
> baking
> time.
>
> When people who are blind/visually impaired create a recipe, especially 
> for
> those of us who also like to cook.
>
> They should be more explicit, specific in regard to exact ingredients.
>
> Just my opinion.
>
> Thank you.
>
> Regards,
>
>
>
> John and Carol McConnell
>
>
>
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