[CnD] Arby's Horsey Sauce

Naima Leigh nleigh2016 at gmail.com
Tue Jul 19 04:44:13 CEST 2016

Arby's Horsey Sauce


Prep Time: 5 minutes


Cook Time: 5 minutes


Calories: 250


1 tablespoon white vinegar


4 teaspoons granulated sugar


1/8 teaspoon salt


1 cup mayonnaise


2 tablespoons plus 2 teaspoons prepared horseradish


1.       In a small dish, dissolve the sugar and salt in the vinegar.

2.       Measure the mayonnaise and horseradish into a blender. Add the
vinegar solution, and then fire up the blender to medium speed for about 10
seconds, or until the sauce is smooth.

3.       Pour the sauce into a container, chill, and cover it for at least a
couple hours to let the flavors get happy.

Makes 1 cup.


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