[CnD] Banana Crumb Muffins Recipe Yields 12

Helen Whitehead hwhitehead at cogeco.ca
Mon Dec 12 12:41:20 EST 2016


        Banana Crumb Muffins Recipe Yields 12

TOTAL TIME: Prep: 15 min.
Bake: 20 min. + cooling
MAKES: 12 servings



Ingredients

1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3 large ripe bananas, mashed
3/4 cup sugar
1 egg, lightly beaten
1/2 cup butter, melted
TOPPING:
1/3 cup packed brown sugar
1 tablespoon all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon cold butter



Directions

In a large bowl, combine dry ingredients. Combine bananas, sugar, egg and 
butter; mix well. Stir into dry ingredients just until moistened.

Fill greased or paper-lined muffin cups three-fourths full. Combine the 
first three topping ingredients; cut in butter until crumbly. Sprinkle over 
muffins.

Bake at 375° for 18-20 minutes or until muffins test done. Cool in pan 10 
minutes before removing to a wire rack. Yield: about 1 dozen.





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