[CnD] Chocolate Chip Corn Flake Cookies II for Andrew
misslady0971 at att.net
Thu May 18 17:21:56 EDT 2017
Wonder if the place that had the cornflake cookies 2 had a cornflake cookies 1?
There's some place that's supposed to have tons and tons of recipes--can't remember the name of it, but you might type in cornflake crunchies or whatever in google and see if anything came up.
From: Andrew Niven via Cookinginthedark [mailto:cookinginthedark at acbradio.org]
Sent: Thursday, May 18, 2017 4:52 PM
To: cookinginthedark at acbradio.org
Cc: Andrew Niven
Subject: Re: [CnD] Chocolate Chip Corn Flake Cookies II for Andrew
No, these aren't the ones I used to make. However, they sound good and I'll probably try them sometime soon. I've a feeling the ones I used to do were called Chocolate Crunch Cookies and they were really delicious.
On 19/05/2017 6:35 AM, Helen Whitehead via Cookinginthedark wrote:
> Andrew, I received this chocolate chip cookie recipe from another
> list, they do have cornflakes in them.
> I hope this might be the recipe you're looking for.
> Corn Flake Cookies II
> My mom's easy recipe--Chewy, yummy cookies with breakfast cereal
> flakes, chocolate chips and nuts...This recipe can be halved or
> doubled, depending on how many cookies you want! Enjoy!
> 30 m
> 48 servings
> 121 cals
> +1/2 cup canola oil
> +1/2 cup margarine
> +1 cup brown sugar
> +1 cup white sugar
> +2 eggs
> +1 teaspoon vanilla extract
> +2 cups all-purpose flour
> +1 teaspoon baking soda
> +1 teaspoon baking powder
> +1/2 teaspoon salt
> +1 1/2 cups cornflakes cereal
> +1 cup rolled oats
> +1 cup semisweet chocolate chips
> +1/2 cup chopped walnuts
> Prep 15 m
> Cook 15 m
> Ready In 30 m
> 1Preheat the oven to 375 degrees F (190 degrees C). Lightly grease
> cookie sheets.
> 2In a large bowl, mix together the canola oil, margarine, brown sugar
> and white sugar until smooth. Beat in the eggs one at a time, then
> stir in the vanilla. Combine the flour, baking soda, baking powder and
> salt; stir into the sugar mixture. Mix in the cornflakes cereal, oats,
> chocolate chips and walnuts. Drop by heaping teaspoonfuls onto the prepared cookie sheets.
> Bake for 12 to 15 minutes in the preheated oven, until golden brown.
> Allow cookies to cool slightly on the cookie sheets before removing to
> wire racks to cool completely.
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