[CnD] peaches

Deborah Barnes misslady0971 at att.net
Sun Jul 23 00:25:54 EDT 2017


Wonder what Dale's recipe for Peach Cobbler is?

I used to spend my summers in Georgia.  I loved it when those big baskets were set down in front of me!  My grandmamma made the best milkshakes!!!  And I love peach upside down cake--yum!!

Deb B.

-----Original Message-----
From: Abby Vincent via Cookinginthedark [mailto:cookinginthedark at acbradio.org] 
Sent: Saturday, July 22, 2017 12:41 PM
To: cookinginthedark at acbradio.org
Cc: Abby Vincent
Subject: Re: [CnD] peaches

I have a peach tree.  Every year I make Dale's cobbler recipe.  I pick a peach every morning to slice and put on cereal.  When I freeze them, I peel and slice them and put them in freezer bags.  No need for syrup or extra sugar.  

  I am reminded often that we're not the only species on earth. Squirrels grab them right in front of me.  Birds eat one bite in several peaches.  They don't have the manners to finish one before starting the next. Even  my guide dog took off on her hind legs like a rocket  so she could raid the top of the tree.Abby





-----Original Message-----
From: Sugar Lopez via Cookinginthedark [mailto:cookinginthedark at acbradio.org] 
Sent: Friday, July 21, 2017 2:10 PM
To: cookinginthedark at acbradio.org
Cc: Sugar Lopez <sugarsyl71 at sbcglobal.net>
Subject: Re: [CnD] peaches

Smile, if I could send fruit I would..smile So the directions I posted is not a good one?

“You are chosen, holy, and blameless before God! For he chose us in Christ before the foundation of the world that we may be holy and unblemished in his sight in love (Ephesians 1:4).”
-Sugar Lopez


-----Original Message-----
From: Nicole Massey via Cookinginthedark [mailto:cookinginthedark at acbradio.org]
Sent: Friday, July 21, 2017 2:07 PM
To: cookinginthedark at acbradio.org
Cc: Nicole Massey
Subject: Re: [CnD] peaches

I have two options. First, I had a relative who would slice them up, stick them in freezer bags, and freeze them, nothing added to them. The other option is to put them in a padded box and shoot me a private email so I can tell you my address so you can ship them to me. (I love peaches) Though I suspect the second method is unlikely, of course.

-----Original Message-----
From: Sugar Lopez via Cookinginthedark [mailto:cookinginthedark at acbradio.org]
Sent: Friday, July 21, 2017 4:01 PM
To: CND <Cookinginthedark at acbradio.org>
Cc: Sugar Lopez <sugarsyl71 at sbcglobal.net>
Subject: [CnD] peaches

I have a peach tree with loads of beautiful peaches

I am getting them down because those pesky squirls keep getting them

They are so big and juicy and ready. There are a few that are just about ready and I want to know if anyone knows of TNT recipes on freezing or preserving peaches

here is what I havDoes this sound right to you who are pro's about peaches?

Or if you have done this can you share what has worked?

Peaches:
Make a simple syrup of 1 3/4 cups sugar boiled with 4 cups water and 2 tablespoons lemon juice. Cool.
To get peels off easily, dip peaches in boiling water for 30 seconds, and then dip into ice water.
Peel peaches and cut into chunks.
Pour cooled syrup over cut peaches.
Put peaches and syrup into plastic containers, allowing about 1/2 inch of head space. Do not use glass because the expansion in the freezer will break the glass.
Press a crumbled piece of wax paper over the top layer of peaches to keep them from rising to the top of the container.
If using plastic freezing bags, make sure all of the peaches are completely covered by the syrup to prevent browning.

 

"Wait for God, even if the night seems dark. He will give you everything you need when you need it." 

- Peter Wallace

~Sugar Lopez

 

 

 

"Wait for God, even if the night seems dark. He will give you everything you need when you need it." 

- Peter Wallace

~Sugar Lopez

 

 

 

 

"Wait for God, even if the night seems dark. He will give you everything you need when you need it." 

- Peter Wallace

~Sugar Lopez

 

 

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