[CnD] Cooking bacon

Deborah Barnes misslady0971 at att.net
Wed Aug 30 20:56:43 EDT 2017


Has anyone tried the aluminum foil that is supposed to allow cooking without the product sticking and you don't have to spray it?

Deb B.

-----Original Message-----
From: Sugar Lopez via Cookinginthedark [mailto:cookinginthedark at acbradio.org] 
Sent: Wednesday, August 30, 2017 6:37 PM
To: cookinginthedark at acbradio.org
Cc: Sugar Lopez
Subject: Re: [CnD] Cooking bacon

Yes this is how I do it as well.


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-----Original Message-----
From: Lisa Soulor via Cookinginthedark [mailto:cookinginthedark at acbradio.org]
Sent: Wednesday, August 30, 2017 3:03 PM
To: cookinginthedark at acbradio.org
Cc: Lisa Soulor
Subject: Re: [CnD] Cooking bacon

I do mine like Sharon, except I line the pan with parchment paper and heat the oven to 400 degrees. I tried for years to do it right in a frying pan, and finally just gave up cooking it until I found the oven method.
Lisa

On 8/30/17, Sharon Howerton via Cookinginthedark <cookinginthedark at acbradioorg> wrote:
> Brian, I have tried bacon for years and find that the best way is to 
> line a baking pan with foil, line your slices inside the pan so they 
> don't cover each other and bake at about 375 for about 25-30 minutes, 
> but test it and see if it's done enough. It even keeps if you don't use it all in one meal.
> Sharon Howerton
>
> -----Original Message-----
> From: Brian Oglesbee via Cookinginthedark 
> [mailto:cookinginthedark at acbradio.org]
> Sent: Wednesday, August 30, 2017 4:15 PM
> To: cookinginthedark at acbradio.org
> Cc: Brian Oglesbee
> Subject: [CnD] Cooking bacon
>
> Can anyone share some tips on how to cook bacon?  All I have ever 
> tried is in the microwave. Interested in trying to grill it perhaps or 
> maybe in a pan but not sure the best way or easiest for a blind person
>
> Sent from my iPhone
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