[CnD] Easy Stroganoff
mar04dale at gmail.com
Wed Nov 1 11:38:28 EDT 2017
1 (10 3/4 ounce) can cream of mushroom soup
1 (14 1/2 ounce) can beef broth
1 pound beef stewing meat or round steak, cut in 1 inch pieces
1 cup sour cream
2 cups cooked noodles
Combine soup and broth in 3 quart slow cooker. Add meat. Cover; cook on high
for 3 to 4 hours. Reduce heat to low and cook for 3 to 4 hours. Stir in sour
cream. Stir in noodles. Cover; cook on high for 20 minutes.
Makes 6 to 8 servings. Mama's Corner.
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