[CnD] Easy Stroganoff

Marilyn Pennington mar04dale at gmail.com
Wed Nov 1 11:38:28 EDT 2017

Easy Stroganoff

1 (10 3/4 ounce) can cream of mushroom soup

1 (14 1/2 ounce) can beef broth

1 pound beef stewing meat or round steak, cut in 1 inch pieces

1 cup sour cream

2 cups cooked noodles

Combine soup and broth in 3 quart slow cooker. Add meat. Cover; cook on high
for 3 to 4 hours. Reduce heat to low and cook for 3 to 4 hours. Stir in sour
cream. Stir in noodles. Cover; cook on high for 20 minutes.

Makes 6 to 8 servings.  Mama's Corner.


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