[CnD] Amazing Pistachio Pudding Salad Recipe

Marilyn Pennington m51pennington at gmail.com
Thu Apr 26 17:38:57 EDT 2018

Amazing Pistachio Pudding Salad Recipe

8 servings



1 can crushed pineapple in juice 20 oz.

1 pkg pistachio flavor instant pudding mix 3.4 oz.

1 cup marshmallows miniature

1/2 cup pistachios* chopped, can substitute pecans

8 oz. frozen whipped topping thawed

Optional garnish maraschino cherries



Combine the pineapple, pudding mix, marshmallows and pistachios in a
medium-size bowl. Mix well. Add the thawed whipped topping and stir until
everything is combined. Cover and refrigerate for a minimum of 1 hour.
Optional, garnish with maraschino cherries and a few pistachios, if desired,
and serve.  From Dawn.

More information about the Cookinginthedark mailing list