[CnD] Apple Pecan Skillet Pancakes Recipe

Marilyn Pennington m51pennington at gmail.com
Sun Jul 15 16:49:57 EDT 2018


Apple Pecan Skillet Pancakes Recipe

 


These loaded apple and pecan cinnamon pancakes are what dreams are made of.
Well, if your dreams are breakfast related (and after a couple of these
flapjacks, they probably will be!)

 

Makes six servings.

ready in:  under 30 minutes. 




ingredients


Batter
3/4 cup baking mix (like bisquick)
1/2 cup milk
3 eggs, lightly beaten
1 teaspoon sugar

Apple Filling
1/4 cup butter or margarine
2 large tart cooking apples, pared and sliced
1/4 cup pecans or walnuts, chopped

Topping
1 teaspoon ground cinnamon
1/3 cup sugar

directions

Heat oven to 450 degrees F. 

In a bowl, whisk together the baking mix, milk, eggs, and sugar. 

Heat a 9 or 10-inch ovenproof skillet over medium heat. Add the butter. When
melted, add the apples and cook, stirring occasionally, until the apples are
tender. 

Remove the pan from the heat. Sprinkle the apples with the nuts then evenly
pour the baking mix batter over the apples. 

Combine the cinnamon and sugar for the topping. Sprinkle evenly over the
batter. 

Tightly cover the skillet with aluminum foil. Place in the oven and bake at
450 degrees F for 10-12 minutes or until the pancake is puffed up. 

Remove the skillet from the oven. Gently loosen the sides of the pancake
from the skillet with the dull side of a knife. Let the pancake cool
slightly then cut into wedges. Serve hot with desired toppings.  Enjoy.

 



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