[CnD] MarinatedAsparagusSalad

Christy L starlitsparkles at aol.com
Thu Aug 1 19:24:29 EDT 2019


2 bunches asparagus, trimmed and cooked
1 teaspoon dried tarragon leaves
Black pepper
1 teaspoon garlic salt
Two 0.7-ounce packages Italian salad dressing mix, prepared according to 
package directions
1/2 cup tarragon vinegar

Drain the asparagus and layer it in a shallow glass dish. Sprinkle each 
layer with some crumbled tarragon, pepper to taste, and garlic salt. 
Pour the salad dressing and vinegar over the asparagus, cover, and let 
stand overnight at room temperature. To serve, refrigerate until well 
chilled. Serve the asparagus on lettuce leaves, topped with a dollop of 
mayonnaise flavored with a little of the dressing.
my country kitchen I hope this goes through..

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